So, that's what I did! I have been working very hard today, taking a break for a quick lunch of cold pizza (Hubby makes the best homemade pizza!!). Now it's just about 15 minutes until I need to start thinking about what to make for dinner tonight and thought I might post a few pics of what's been happening here...
My last batch of paper was blue and I made a bunch of different shapes to use as pencil holders or little 'catch-alls' or whatever. I sealed them all today and now just have to finish them off. Not sure how, but I better figure that out! Any suggestions?
I thought the little square one with the boat would be cute in a little boys room.
I also cranked out a few journals. There are still a few to bind, but I am waiting for glue to dry on the covers.
I also found a few minutes to make a quick hang tag using a silly little design I whipped up in PhotoShop the other day. I'm pretty happy with the results considering I'm not the computer person in the family!
I thought the little square one with the boat would be cute in a little boys room.
I also cranked out a few journals. There are still a few to bind, but I am waiting for glue to dry on the covers.
I also found a few minutes to make a quick hang tag using a silly little design I whipped up in PhotoShop the other day. I'm pretty happy with the results considering I'm not the computer person in the family!
Oh, and lastly, I wanted to show my last bit of tomatoes from the garden. We had so many little greenies on the tomato plant when it started getting cold and I was sad they were all going to have grown in vain. Then a friend of mine said, 'bring them in and hang them in the window. They will ripen.' And I did; and, they did!
very true about the ripening tomatoes. I think I did a post about a 1940's article about all the way to store up and keep those fall tomoatoes!
ReplyDeleteDon't you love homemade pizza and once you realize, "That's all I have to do to make the dough? Some yeast, flour sugar water, that's it!" it is an ah-ha moment and SO much better than store bought. Good for hubby! We'll have to swap dough recipes!
oh, goodness! we don't make the dough. i almost never have sugar in the house and i certainly have no need for yeast. but i like the trader joe's dough and it's only a buck and he just has to roll it out...bing,bang,boom!
ReplyDeletebut i'm sure you have a lovely dough recipe.
well done on all your hard work. those tomatoes look juicy!
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